It’s the that of the year for Vampires, Zombies, Ghosts and tricks or treats.
These drink recipes can make any Halloween party even that much scarier.

We have some shooters, martinis, and cocktails that are to die for. Mwhaahaha!

CREEPY SHOOTERS:

Wolf Bite:

1oz Lucid Absinthe
1oz Midori (melon liqueur)
1 oz Lemon Lime Soda
1.5 oz Pineapple Juice
Drizzle of Grenadine.

How to make it snap:
Add the Lucid, Midori, Pineapple Juice, and ice into a cocktail shaker.
Shake vigorously and strain into a 2 ounce shot glass.
Splash lemon-lime soda on top and drizzle of grenadine.

Freddy Kruger:
½ oz Sambuca
½ oz Jagermeister
½ oz Vodka
Swirl Strain and Pour into an old fashioned glass.

Tootsie Roll:

½ oz Kahlua
½ oz Brown crème de Cacao
¾ oz Orange Juice
Swirl, Strain and Pour into an old fashioned glass.

Voodoo Shot:
½ oz Peppermint Schnapps
½ oz Vodka
Swirl, Strain and Pour into a shot glass.

Swedish Fish:

¾ oz Black Haus
¼ oz Cranberry
Swirl Strain and Pour into an old fashioned glass.

Jolly Rancher:
¾ oz Vodka
¼ oz Midori
¼ oz Peach Schnapps
A Splash of Cranberry
Swirl , Strain and Pour into an old fashioned glass.

Bloody Brain:
¾ oz Baileys
¼ oz Chambord
Swirl, Strain and Pour into an old fashioned glass.

 

HAIR-RAISING COCKTAILS:

The first is Dracula’s Kiss:

1 oz Black Cherry Vodka
½ oz Grenadine and Cola.
Finally maraschino cherries for garnish.

How to brew it:
Coat the bottom of a highball glass with grenadine
add ice and vodka fill with the cola.
Then garnish with the cherries.

Next is the Devils Punch:
2oz Tequila
1oz Orange Liqueur
1oz Limoncello
1oz Sour Mix
Dash of Orange Juice

How to make:
Pour the ingredients into a cocktail shaker with ice.
Shake well then strain into a sour or highball glass.
To get rid of those pesky ghosts try a ghost buster.

Ghost Buster:
1oz Peach Schnapps
1 oz Melon Liqueur
And finally 3-5 drops of Irish Cream Liqueur.

To make this drink:
Pour the peach schnapps and melon liqueur into a cocktail shaker with ice.
Pour into a cocktail glass.
Add Irish Cream drop by drop into the center of the drink.

And of course you cannot forget about the delicious Zombie.

Zombie:

Collins Glass
½ oz of Dark Rum
½ oz Light Rum
½ oz of Triple Sec
½ oz of Crème de Almond
fill with ½ Orange Juice and ½ Sour Mix
Roll drink from the glass into a tin and back into the glass
Add a ½ oz of Bacardi 151
Finally garnish with a cherry and orange.

 

SCREAMING MARTINIS (Wooooo)

A Black Martini:



3-½ oz Vodka or Gin (Blavod Vodka is a black colored vodka which would make it look even spookier)
½ oz Blackberry Brandy or Black Raspberry liqueur
And garnish with a lemon twist.
Create this potion by pouring the ingredients into a cocktail shaker with ice.
Shake it well then strain into a chilled cocktail glass.

Next is a drink from our eight-legged friend.

The spider Kiss:



1oz Midori
1 oz Vodka
Juice from ½ Lemon
Chocolate
Grenadine
And you cant forget the chocolate dipped orange slice for the garnish.

How to spin this drink

Make a chocolate web into a martini glass.
Place the glass into the freezer and chill for a ghostly effect.
Shake all ingredients and strain into the glass.

For a blood effect, drizzle grenadine down the side of the glass.
Garnish with the chocolate dipped orange slice.

Time for a kiss from a vampire…

Vampire Kiss:


1 ½ oz Finlandia Vodka
1 ½ oz of Korbel Champagne
¾ oz Chambord
Red sugar for the rim

How to make:

Rim the glass with the red sugar.
The way to make it bite is to pour vodka and half of the Chambord in a martini glass.
Top with Champagne.
And pour the remaining Chambord over the back of a spoon to make it float.

Gummy Worm Punch

Image of Gummy Worm Punch
4 cups unsweetened apple juice
4 cups orange juice
2/3 cup lemonade concentrate
2 cups water
20 gummy worms
4 1/3 cups lemon-lime soda — chilled

Preparation:
In a punch bowl, combine the apple juice, orange juice and lemonade concentrate. Pour water and 1 cup juice mixture into a 5-cup ring mold; add gummy worms. Freeze until solid. Meanwhile, refrigerate juice mixture until chilled.

Just before serving, add soda to juice mixture. Unmold ice ring by wrapping the bottom of the mold in a damp hot dishcloth; invert onto a baking sheet. Place worm side up in punch bowl.

 

MORE FUN HALLOWEEN DRINKS!!!

Devil’s Advocate
1 shot Bacardi Limon
1 shot Triple sec
3/4 oz Sour mix
1 tbsp Grenadine
4 oz Cranberry juice
Mixing instructions:
In a shaker mix all ingredients. Pour over ice.

Ecto Cooler
1 package Lemon-Lime Kool-Aid mix
20 oz Vodka
1 Lemon, sliced
1 Lime, sliced
1 cup Sugar or more for taste
Fill with Water and ice
Mixing instructions:
Mix all ingredients in a large (1/2 gallon) pitcher. Shake and enjoy!

Black Cat
1 oz. Schnapps, black cherry (Black Haus)
1 1/2 oz. Vodka
2 oz. Cola
2 oz. Cranberry Juice
Mixing Instructions:
Stir everything together with ice. Garnish with a mandarin orange slice if available.

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